- pickle scale
- Пищевая промышленность: солемер
Универсальный англо-русский словарь. Академик.ру. 2011.
pickle scale
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Pickle — or pickling may refer to: Food * Pickling, the process of preserving a food by soaking and storing it in vinegar or brine, which has been going on for five thousand years. * Pickled cucumber, a food most commonly referred to as a pickle in the… … Wikipedia
Pickle — Pic kle, n. [Cf. D. pekel. Probably a dim. fr. {Pick}, v. t., alluding to the cleaning of the fish.] 1. (a) A solution of salt and water, in which fish, meat, etc., may be preserved or corned; brine. (b) Vinegar, plain or spiced, used for… … The Collaborative International Dictionary of English
pickle — [pik′əl] n. [ME pikil < MDu pekel < ? picken, to prick, in sense “that which pricks, or is piquant”] 1. any brine, vinegar, or spicy solution used to preserve or marinate food 2. a vegetable, specif. a cucumber, preserved in such a solution … English World dictionary
Pickle Barrel House — Infobox nrhp | name =Pickle Barrel House nrhp type = caption = location= Burt Township, Michigan lat degrees = 46 | lat minutes = 40 | lat seconds = 16.03 | lat direction = N long degrees = 85 | long minutes = 59 | long seconds = 5.07 | long… … Wikipedia
pickle — pickle1 /pik euhl/, n., v., pickled, pickling. n. 1. a cucumber that has been preserved in brine, vinegar, or the like. 2. Often, pickles. any other vegetable, as cauliflower, celery, etc., preserved in vinegar and eaten as a relish. 3. something … Universalium
pickle — 1. noun a) A cucumber preserved in a solution, usually a brine or a vinegar syrup. A pickle goes well with a hamburger. b) (Often in plural: pickles), any vegetable preserved in vinegar and consumed as relish … Wiktionary
pickle — /ˈpɪkəl / (say pikuhl) noun 1. (often plural) vegetables, as cucumbers, onions, cauliflowers, etc., preserved in vinegar, brine, etc., and eaten as a relish. 2. anything preserved in a pickling liquid. 3. a liquid or marinade prepared with salt… …
pickle — pick•le [[t]ˈpɪk əl[/t]] n. v. led, ling 1) coo a cucumber that has been preserved and flavored in brine, vinegar, or the like 2) any other vegetable, as cauliflower, preserved in vinegar and eaten as a relish 3) any food preserved in a brine or… … From formal English to slang
To be in a pickle — Pickle Pic kle, n. [Cf. D. pekel. Probably a dim. fr. {Pick}, v. t., alluding to the cleaning of the fish.] 1. (a) A solution of salt and water, in which fish, meat, etc., may be preserved or corned; brine. (b) Vinegar, plain or spiced, used for… … The Collaborative International Dictionary of English
To put a rod in pickle — Pickle Pic kle, n. [Cf. D. pekel. Probably a dim. fr. {Pick}, v. t., alluding to the cleaning of the fish.] 1. (a) A solution of salt and water, in which fish, meat, etc., may be preserved or corned; brine. (b) Vinegar, plain or spiced, used for… … The Collaborative International Dictionary of English
Pickling (metal) — Pickling is a treatment of metallic surfaces in order to remove impurities, stains, rust or scale with a solution called pickle liquor, containing strong mineral acids, before subsequent processing, such as extrusion, rolling, painting,… … Wikipedia
